Airds Hotel and Restaurant

Airds is an 18th century Ferry Inn converted in to a small luxury 4 red star hotel with outstanding views over Loch Linnhe and the Morvern Mountains. The award winning restaurant is renowned for consistently achieving 3 rosettes for the food and Master Chef of Great Britain Paul Burns has just won Scottish Hotel Chef of the Year 2007. The lounges offer a place to relax amidst sophisticated decor and roaring log fires. The 11 bedrooms and suites are individually decorated and all have luxury furnishings with the marble top bathrooms offering bathrobes and Bulgari toiletries. The garden has spectacular views over Loch Linnhe and boasts a croquet lawn and putting green with Summer house from which to enjoy afternoon tea.

Check availability and book

Check availability and book

Facilities at Airds Hotel and Restaurant

  • Hotel Non-Smoking Throughout
  • Babysitting services
  • Cots available
  • Wedding Licence
  • Car parking available onsite
  • Wi-Fi Available
  • Restaurant
  • Golf 9 Hole
  • Video/DVD Player
  • TV
  • Satellite TV
  • Safety Deposit Box
  • Tea/Coffee making facilities in each room
  • Hairdryer in each room
  • Iron And Board In Each Room
  • Telephone In Each Room
  • Limited Hours Room Service
  • Limited room service for hot food
  • Laundry/Valet Service
  • Wake Up Call Available
  • Pets Allowed
  • Doctor on call
  • Porter
  • Ground floor bedrooms
  • Valet Parking
  • Wheelchair Access To Restaurant
  • In-room Broadband
  • Wi-Fi Available In Public Areas
  • Wi-Fi Available In Rooms
  • Secretary Service
  • Lounge Menu
  • Pitch n' Putt
  • Mountain Bike Hire
  • Croquet
  • Bowls
  • Tennis Courts
  • Fishing
  • Horse Riding
  • Clay Pigeon Shooting
  • Sailing
  • Video/DVD Library
  • CD Player
  • CD Library
  • [Channels] News
  • [Channels] Music
  • Radio